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Sip now or savour later
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FORTIFIED, FERMENTED & EVERYTHING SWEET
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FINDING YOUR HAPPY PLACE
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MERLOT - BACK ON THE UP AND UP
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THERE'S MORE TO THE ALPHABET (AND WINE) THAN ABC
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The correct way to serve wine
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Why is South African Potstill Brandy so good?
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CHATEAU LIBERTAS LIMITED-EDITION MEMORIAL MAGNUMS IN MEMORY OF DUIMPIE BAYLY
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Vineyards in spring: Vine Flowering
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Sabrage : The Art, The History, The Legacy
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DISTELL’S DOMINANCE AT 2022 MICHELANGELO AWARDS IS RICH REWARD FOR CONSISTENT EXCELLENCE
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Chateau Libertas tribute Magnum Honours wine industry giant Duimpie Bayly
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Super-Ager Wines
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Tabernacle Treasures unearthed for Heritage Strauss & Co Wine Auction
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Nederburg's Private Bin R163, top SA Cabernet Sauvignon at International Show
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The Tabernacle Amorim Recorking
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Duimpie Bayly - A tribute at the Tabernacle
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A TAPESTRY OF RED WINE FLAVOURS
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Zonnebloem: A glorious taste of Stellenbosch
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Tabernacle Treasures Unearthed
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Neethlingshof wines shine at Veritas Awards
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“Pick me up” dessert with Zonnebloem Pinotage
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SA Wine Harvest 2016: Dry season might result in smaller wine grape harvest
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Distell crowned World’s Best Distiller
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Pongrácz ranked Top 10 in France alongside the world’s finest
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Black Bottle marks International Tea Day with whisky/tea cocktail
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Season’s Greetings
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Fleur du Cap Sauvignon Blanc – A Dryland Vineyard Triumph
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Spread the holiday cheer with Bunnahabhain single malts
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Nederburg’s first word on Sauvignon Blanc
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