JC le Roux Scintilla



The 2011 Scintilla is evolving, but not losing any of its grace or appetising quality. Ripe citrus fruits are supported by lanolin and rye toast, with a beautiful savoury layer and dry, salty finish. Remarkable tension. Finally, the mousse has become delicately creamy. The perfect aperitif for lovers of dry Cap Classique, at peak drinking age.


Download fact sheet Product Awards

Veritas 2016 - Gold Medal

Tim Atkin SA Report 2017 - 91 Points

Maturation Potential

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